Modern Dinners

Juicy herb-roasted chicken thighs with crispy skin, ready in 45 minutes for a satisfying family meal.

Honey lime marinated grilled chicken topped with a refreshing tropical mango salsa, ready in 40 minutes.

Savory marinated cube steak pan-seared with ginger, soy, and sesame, served alongside crisp stir-fried vegetables.

Fiery-sweet glazed meatballs over jasmine rice with crisp sautéed vegetables for a bold weeknight meal.

Crispy tortillas topped with seasoned chicken and fresh toppings.

Succulent shrimp glazed in teriyaki sauce over rice with fresh vegetables.

Comforting Mexican shell pasta in rich tomato broth, garnished with cilantro and lime. Ready in 30 minutes.

Velvety blended vegetable soup finished with cream, packed with seasonal produce for comforting warmth any night.

Succulent shrimp in rich garlicky butter sauce with lemon and parsley, ready in 20 minutes.