Quick Lunches

Grilled chicken and crisp vegetables in a rich Thai peanut sauce.

Fluffy quinoa tossed with apples, greens, and honey-mustard dressing, topped with crispy shallots.

Spiced grilled chicken in warm pita with crisp veggies and creamy yogurt sauce.

Smooth tomato soup from sautéed tomatoes, onion, garlic and basil, finished with cream for extra silkiness.

Al dente pasta with crisp veggies, fresh herbs, and a creamy spicy peanut dressing. Thai-inspired and ready in 30 minutes.

Quinoa with tomatoes, cucumber, herbs and a lemon-Dijon dressing, light, fresh and satisfying.

Tangy Greek yogurt chicken salad with crisp veggies, herbs and optional nuts or grapes — ready in 30 minutes.

Tender chicken, grapes, celery and nuts in a tangy Greek yogurt dressing—light, creamy and ready in 35 minutes.

Vibrant Greek quinoa with tomatoes, cucumber, olives, feta and lemon-oregano dressing, served chilled.