Simple Sides

Classic pasta salad with crisp vegetables in a tangy, creamy dressing. Ideal for gatherings and outdoor meals.

Baked zucchini with lemon, black pepper, and Parmesan. A quick vegetarian side ready in 30 minutes.

Soft, golden breadsticks topped with melted garlic butter and herbs. Ideal companion for soups and pasta.

Crispy outside, soft inside Italian flatbread topped with olive oil and herbs.

Fluffy couscous with cucumber, cherry tomatoes, herbs and lemon-olive oil dressing—light, refreshing and quick to make.

Velvety carrot soup with cumin and ginger, finished with cream or coconut milk; ready in 45 minutes.

Garlic-roasted radishes, tender and golden, seasoned with olive oil, thyme and parsley for a bright low-carb side.

Juicy blueberries meet crisp cucumber in a refreshing, no-cook summer salsa ready in minutes.

Fluffy buttered rice with golden toasted vermicelli, a classic Middle Eastern side dish ready in 30 minutes.