Sweet Servings

Classic buttery cookies with crisp edges and tender centers, perfect for decorating with icing and sprinkles.

Zesty lemon cookies with a tender, chewy center and crisp edges—quick to mix and bake for a citrusy treat.

Creamy cheesecake blended with red velvet crumbs, chilled, then dipped in chocolate for bite-sized party treats.

Crisp chocolate crust filled with silky dark ganache and topped with crunchy pistachios.

Buttery sugar cookies filled with strawberry jam, glazed and topped with sprinkles for a nostalgic handheld treat.

Layers of chia pudding, sweet strawberries and a crunchy oat-almond crumble — a light, make-ahead breakfast or dessert.

Crisp puff pastry layers filled with luscious lemon ricotta cream, dusted with powdered sugar for an elegant finish.

Soft cream cheese cookies swirled with rich caramel, perfect for dessert platters and sweet indulgence.

Golden brioche topped with silky vanilla custard — a sweet brunch indulgence with French-Italian roots.